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| WLS Recipes Forum This forum is for those who have had or going to have Weight Loss Surgery to add their favourite recipes. |
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| Really Likes to post ![]() ![]() ![]() wizzbang's Profile Albums wizzbang's Photo Gallery Join Date: 4th September, 2008 Location: Lancashire
Posts: 1,210
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Rep Power: 276 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ammori Funding: Private Surgery Type: Gastric Bypass Surgery Date: 25 March 2011 Height: 5' 7" Gender: Female Start Weight: 364lb Current Weight: 216lb Goal Weight: 182lb Goal Date: May 2012 BMI Information: Start BMI: 57 Current BMI: 33.8 Goal BMI: 28.5 Statistics: Total Weight Loss: 148lb Weight to Lose: 34lb % Lost: 40.66% %EWL: 72.2% | Marrow I have bought a Marrow. ![]() Normally I would stuff a marrow with mince, onion, mushrooms and either a bit of rice or lentils or barley and then put it in the oven for an hour or so. No way could I possibly eat a full Marrow now, stuffed or not stuffed. Anybody got any ideas for something that would use it all up? Lynne x |
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| | #2 (permalink) |
| A Very Happy Bunny ![]() ![]() ![]() TwinkleTwinkle's Profile Albums TwinkleTwinkle's Photo Gallery Join Date: 9th August, 2011 Location: Sheffield
Posts: 3,461
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Rep Power: 162 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ackroyd Funding: NHS Surgery Type: Gastric Bypass Surgery Date: 3/10/11 Height: 5' 4" Gender: Female Start Date: Milk Diet 26/09/11 Start Weight: 279lb Current Weight: 176lb Goal Weight: 135lb Goal Date: Not Important BMI Information: Start BMI: 47.9 Current BMI: 30.2 Goal BMI: 23.2 Statistics: Total Weight Loss: 103lb Weight to Lose: 41lb % Lost: 36.92% %EWL: 76.9% | Could you not slice it up into mini portions & freeze it? |
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| | #3 (permalink) |
| Really Likes to post ![]() ![]() ![]() wizzbang's Profile Albums wizzbang's Photo Gallery Join Date: 4th September, 2008 Location: Lancashire
Posts: 1,210
Thanks: 124
Thanked 180 Times in 178 Posts
Rep Power: 276 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ammori Funding: Private Surgery Type: Gastric Bypass Surgery Date: 25 March 2011 Height: 5' 7" Gender: Female Start Weight: 364lb Current Weight: 216lb Goal Weight: 182lb Goal Date: May 2012 BMI Information: Start BMI: 57 Current BMI: 33.8 Goal BMI: 28.5 Statistics: Total Weight Loss: 148lb Weight to Lose: 34lb % Lost: 40.66% %EWL: 72.2% | I thought it might go a bit too watery if I did that Denise. I might have to give it a try though. I might cut it into two inch thick circular slices and bake it with some peppers etc, then freeze that and perhaps add the mince and other filling when I take each slice out of the freezer. Is that what you meant lol. Im a gawp tonight, sorry lol. Lynne x |
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| | #4 (permalink) |
| A Very Happy Bunny ![]() ![]() ![]() TwinkleTwinkle's Profile Albums TwinkleTwinkle's Photo Gallery Join Date: 9th August, 2011 Location: Sheffield
Posts: 3,461
Thanks: 349
Thanked 459 Times in 452 Posts
Rep Power: 162 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ackroyd Funding: NHS Surgery Type: Gastric Bypass Surgery Date: 3/10/11 Height: 5' 4" Gender: Female Start Date: Milk Diet 26/09/11 Start Weight: 279lb Current Weight: 176lb Goal Weight: 135lb Goal Date: Not Important BMI Information: Start BMI: 47.9 Current BMI: 30.2 Goal BMI: 23.2 Statistics: Total Weight Loss: 103lb Weight to Lose: 41lb % Lost: 36.92% %EWL: 76.9% | That is probably the best way but I have succeeded by laying it between 2 pieces of cheesecloth, compressing very gently & then transfer to clingfilm before putting in the freezer. Yummy x |
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| | #5 (permalink) |
| Really Likes to post ![]() ![]() ![]() wizzbang's Profile Albums wizzbang's Photo Gallery Join Date: 4th September, 2008 Location: Lancashire
Posts: 1,210
Thanks: 124
Thanked 180 Times in 178 Posts
Rep Power: 276 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ammori Funding: Private Surgery Type: Gastric Bypass Surgery Date: 25 March 2011 Height: 5' 7" Gender: Female Start Weight: 364lb Current Weight: 216lb Goal Weight: 182lb Goal Date: May 2012 BMI Information: Start BMI: 57 Current BMI: 33.8 Goal BMI: 28.5 Statistics: Total Weight Loss: 148lb Weight to Lose: 34lb % Lost: 40.66% %EWL: 72.2% | Thank you, I can go to bed now lol. I will have a go at it tomorrow. Cant wait now. I love marrow but thinking of eating anywhere near as much as I would have done prior to the bypass is scary lol. Thank you, will do as you suggest. Lynne x |
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