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| Pre-Op Diet This forum is to record your Pre-Op Diet progress and discussing the diets you are on. |
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| | #151 (permalink) |
| Has no patience!! shell_1974's Profile Albums shell_1974's Photo Gallery Join Date: 7th March, 2009 Location: Salford, Manchester
Posts: 275
Thanks: 109
Thanked 53 Times in 53 Posts
Rep Power: 47 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Senapati / Mr Ammori Surgery Type: RNY Bypass Surgery Date: Thurs 29th Oct 09 Bypass Height: 5' 8" Start Date: Pre-op Diet 12th Oct 09 Start Weight: 288lb Current Weight: 258lb Goal Weight: 168lb Goal Date: When i get there BMI Information: Start BMI: 43.8 Current BMI: 39.2 Goal BMI: 25.5 Statistics: Total Weight Loss: 30lb Weight to Lose: 90lb % Lost: 10.42% %EWL: 24.2% | This one's got 20g of carbs and 183kals, so dont sound too bad. Thanks again. x |
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| | #152 (permalink) |
| Moderator ![]() ![]() ditzeeblonde's Profile Albums ditzeeblonde's Photo Gallery Join Date: 31st May, 2008 Location: South of England
Posts: 3,186
Thanks: 1,045
Thanked 717 Times in 682 Posts
Rep Power: 969 ![]() Funding: NHS Surgery Type: RNYGB Height: 5' 6" Gender: Female Start Weight: 299lb Current Weight: 162lb Goal Weight: 154lb BMI Information: Start BMI: 48.3 Current BMI: 26.1 Goal BMI: 24.9 Statistics: Total Weight Loss: 137lb Weight to Lose: 8lb % Lost: 45.82% %EWL: 94.7% | Hi Guys Are the protein shakes/soups from avidlite ok to use? Info for shakes.. Nutritional information, based on Chocolate flavour, per 1 sachet/serving (25.5g): 100 kCal, Protein 18g, Assimilated carbohydrates 2.5g of which sugars 0.5g, Fat 1.3g of which saturates 0.4g, Fibre 1.5g, Sodium 1.5 mg, Potassium 120 mg per 100g as eaten, Calcium 255 mg. And for soups.. Nutrition information, based on chicken flavour, per 1 sachet/serving (27g): 96 kCal, Protein 18g, Assimilated carbohydrates 4g of which sugars 0.6g, Fat 0.6g of which saturated 0.1g, Fibre 0.6g, Sodium 400 mg per 100g ready to eat, Potassium 120 mg per 100g ready to eat. Net carbs calculated by taking totally carbs and subtracting for fibre - chicken 3.4g net carbs, vegetable 4.3g, tomato 6.5g, onion 2.6g, Leek 4.5g, Mushroom 4.2g, Asparagus 1.7g, Pea 2.7g. Gaspacho 6.5g. |
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| | #153 (permalink) |
| Likes to post ![]() ![]() ![]() biggy123's Profile Albums biggy123's Photo Gallery Join Date: 5th August, 2010 Location: Glasgow, Scotland
Posts: 433
Thanks: 98
Thanked 124 Times in 112 Posts
Rep Power: 236 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr Ammori Funding: Private Surgery Type: Bypass Surgery Date: 3rd September 2010 Gender: Female Start Weight: 310lb Current Weight: 154lb Goal Weight: 168lb Goal Date: whenever Statistics: Total Weight Loss: 156lb Weight to Lose: -14lb % Lost: 50.32% | Hi Phattgirl - really outstanding post with so much information. My head is buzzing wwith the choice of drinks/shots! Could I ask, if you were to chose one shot, which would it be? I'm aiming to get in maximum protein without the sugar etc. in a juice & water form, rather than milk. Thanks - your posts are always so helpful. |
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| | #154 (permalink) |
| Regular Member chelleN's Profile Albums chelleN's Photo Gallery Join Date: 29th April, 2011 Location: Red Lion, PA
Posts: 56
Thanks: 0
Thanked 9 Times in 9 Posts
Rep Power: 2 ![]() Funding: N/A Surgery Type: GNY Surgery Date: 05/10/2011 Height: 5' 8" Gender: Female Start Weight: 284lb Current Weight: 285lb Goal Weight: 140lb Goal Date: 05/10/2012 BMI Information: Start BMI: 43.2 Current BMI: 43.3 Goal BMI: 21.3 Statistics: Total Weight Loss: -1lb Weight to Lose: 145lb % Lost: -0.35% %EWL: -0.8% | in the USA we are required to have a 10 day pre op diet consisting of protein shakes the hand out and a list of 15 fruits and vegetables. |
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| | #155 (permalink) |
| Likes to post sweetquietjox's Profile Albums sweetquietjox's Photo Gallery Join Date: 24th November, 2010 Location: Barton upon Humber in North Lincs
Posts: 233
Thanks: 85
Thanked 32 Times in 32 Posts
Rep Power: 54 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Dr Sedman Funding: NHS Surgery Type: Bypass/Sleeve Surgery Date: still waiting Height: 5' 6" Gender: Female Start Date: 24/11/10 Start Weight: 359lb Current Weight: 336lb Goal Weight: 165lb BMI Information: Start BMI: 57.9 Current BMI: 54.2 Goal BMI: 26.6 Statistics: Total Weight Loss: 23lb Weight to Lose: 171lb % Lost: 6.41% %EWL: 11.2% | I dont like the shakes, anyone know a protein tablet which i can take?
__________________ Joanne xxx Referred by doctor Aug 2010 1st App - 23rd Nov 2010 2nd App - 30th Nov 2010 3rd App - 12th April 2011 cancelled brought forward 3rd App - 4th Jan 2011- lost 6lbs over xmas ![]() 4th App - 17th Jan - dietian one to one - lost 1lb ![]() 8th June - pre-op assessment 20th June - Surgery 22nd June - out of Hospital 12lb loss 30th June - loss 5lb |
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| | #156 (permalink) |
| Likes to post ![]() preetypee's Profile Albums preetypee's Photo Gallery Join Date: 1st June, 2011 Location: london
Posts: 562
Thanks: 11
Thanked 83 Times in 83 Posts
Rep Power: 19 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Funding: NHS Surgery Type: gastric sleeve Height: 4' 9" Gender: Female Start Date: forever Start Weight: 262lb Current Weight: 242lb Goal Weight: 139lb Goal Date: whenever!! BMI Information: Start BMI: 56.7 Current BMI: 52.4 Goal BMI: 30.1 Statistics: Total Weight Loss: 20lb Weight to Lose: 103lb % Lost: 7.63% %EWL: 13.6% | thanks for info. xx |
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| | #157 (permalink) |
| Really Likes to post ![]() ![]() penelope1008's Profile Albums penelope1008's Photo Gallery Join Date: 10th March, 2011 Location: Gillingham, Dorset
Posts: 1,929
Thanks: 143
Thanked 200 Times in 198 Posts
Rep Power: 102 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: Mr N. Davies/ Mr R. Byrom. Funding: NHS Surgery Type: Gastric Bypass Surgery Date: 5th July 2011 Height: 5' 4" Gender: Female Start Date: since my late teens Start Weight: 267lb Current Weight: 167lb Goal Weight: 133lb Goal Date: whenever. BMI Information: Start BMI: 45.8 Current BMI: 28.7 Goal BMI: 22.8 Statistics: Total Weight Loss: 100lb Weight to Lose: 34lb % Lost: 37.45% %EWL: 82% | The dietitian I saw at my pre-op check on Wednesday when I asked what shakes if any I should use refused to reccommend a particular brand but said instead to add a scoop of skimmed milk powder to milk as this would add protein without added sugars etc. I have brought some MyProtein samples so far tried the mint chocolate one but hated it, it tasted more like the Kaolin and Morph my used to give me as a child when I had an upset stomach. Yuk! tried it twice once with water and again with milk both disgusting. |
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| | #158 (permalink) |
| sally ann ![]() liggielass's Profile Albums liggielass's Photo Gallery Join Date: 25th June, 2011 Location: newcastle upon tyne
Posts: 495
Thanks: 34
Thanked 78 Times in 78 Posts
Rep Power: 26 ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() ![]() Consultant: mr keith seymour Funding: Private Surgery Type: bypass Surgery Date: 06062011 Height: 5' 6" Gender: Female Start Date: 01032011 Start Weight: 262lb Current Weight: 183lb Goal Weight: 168lb Goal Date: may 2012 BMI Information: Start BMI: 42.3 Current BMI: 29.5 Goal BMI: 27.1 Statistics: Total Weight Loss: 79lb Weight to Lose: 15lb % Lost: 30.15% %EWL: 73.3% | ive looked for tablets but you have to take loads to get the same amount of protein as in a shake, i dont like the shakes either but going to have to force at least one per day down the whey protein powder i got has 21 grams of protein in a half scoop mixed with 100ml of milk or water its ok but i would rather take a tablet xx |
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