snagglepuss
No regrets!!
She's not wrong, that Fuffs, I order all mine online from the Low Carb Megastore UK - they have a mind boggling selection of flavours! Not cheap but they last a long long time.
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Fage Yoghurt recipe ideas please!
- Thread starter snagglepuss
- Start date
Miss Tickle
Well-Known Member
Yup- sugarfreemegastore which is the same as LOwcar megastore. They are about 5.99 a bottle and p&P is 5.99. - I have had two orders in about 7 months so my 6 bottles last for ages. The whole family use it. I save lots of money as I only have a Costas ( where the coffee and syrup thing began for me lol) once a week at most now. It had become a daily habit.
snagglepuss
No regrets!!
I had Mrs Quiggles Fage Korma tonight - very tasty indeed! Thank you Kate xxx
OOnion
New Member
I mix it with teaspoon whole grain mustard, balsamic vinegar and a drop of lemon and use it rather than salad cream, or sliced beef tomato with some spread on the top with drizzle olive oil and fresh black pepper.
Great thread as been looking of other ways to get some extra in, as that is the only 2 things I have done with it so far - as when I grow up I want to be like Karlos !
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Great thread as been looking of other ways to get some extra in, as that is the only 2 things I have done with it so far - as when I grow up I want to be like Karlos !
x
TwinkleTwinkle
A Very Happy Bunny
We did too
Gorgeous Kate ... say thanks to your son, it was yummy. I will buy his recipe book when he has it published, lol xxx 
Mrs Quiggle
New Member
I'm glad you both liked it. We love it here, well except Tim (my husband) he doesn't like curry full stop. But this Korma has such a gorgeous flavour. He's only 14 bless him and a brilliant cook, I've told him when he goes to uni he will be able to eat for free if his friends by the ingredients and he cooks it into fab dinners for them. Worked for me lol.
Bellydancer57
New Member
Guys these recipes are amazing. Would you mind if I share them with my support group? I will give you all the credit?
joffy01582
New Member
snagglepuss
No regrets!!
Thanks for that Joffy, I didn't know they had a recipe website!
I made a slightly altered version of Kate's cheesecake idea tonight - a digestive biscuit crumbled as a base, topped with Fage yoghurt mixed with a splash of praline flavoured sugar free syrup and a teaspoon of Philly with chocolate. Not for every day eating but as a treat once in a while, it felt very decadent! You could serve it to "normal eaters" and they'd be none the wiser!
I made a slightly altered version of Kate's cheesecake idea tonight - a digestive biscuit crumbled as a base, topped with Fage yoghurt mixed with a splash of praline flavoured sugar free syrup and a teaspoon of Philly with chocolate. Not for every day eating but as a treat once in a while, it felt very decadent! You could serve it to "normal eaters" and they'd be none the wiser!
snagglepuss
No regrets!!
Yes costa sell a few basic flavours (vanilla, caramel, hazelnut I think). They don't, however, have peanut butter flavour, or root beer flavour, or praline flavour, or coconut flavour, or butterscotch flavour, or.............ok I will shut up!
Miss Tickle
Well-Known Member
That's interesting as when I asked they told me the large bottle would be £19.99 ! Mine work out at £6.99 including the p& p as I get six bottles at a time from the website
vickylou
New Member
Miss Tickle
Well-Known Member
No- postage is £5.99 ( or maybe £6.99- can't remember now lol ) but by saving up and getting them all at once it makes it more economical. If I bought just 1 bottle the postage about doubles the cost
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Bellydancer57
New Member
Just ordered caramel one on line. Sounds yummy. I used to have Caramel lattes in coffee shops all the time so hope I can re-create at home with skimmed milk & this syrup. Will let you all Know how I get on. Also got some no added sugar caramel sauce for adding to the Fage yogurt. Finally got some high protein soups 18g per serving as I am finding it difficult to get anywhere near my protein daily intake.
WobblyW
New Member
Make a sugar free jelly from the powder, but don't add the 'top up' water. Leave to cool but not set. With and electric mixer beat the jelly gradually into a pot of fage, trying to get as much air in as possible. Pour into serving dishes. You end up with a mouse which if you beat enough air in should be quite light.
snagglepuss
No regrets!!
Ooh that's an inventive one wobbly!
