Travellingman
New Member
After a poor start to eating solids this weekend, i did not chew my food finely, took too bigger bites and probably choose the wrong foods, I had to go out to lunch today with one of my vendors. I was very panicky, called the restaurant before hand to suss out the memo only to find that the waitress taking my call is also a fellow bander who was able to advise me on their menu items. I settled on an entre of zucchini flowers with ricotta cheese, it took me awhile to get through it but at least i had no problems with it. Unlike yesterday where i spent 45 mins trying purge my lunch after it got stuck. So relieved. In a few weeks I start travelling again so i will hopefully be confident to go away from home and the comfort and safety of the foods here.