Do you think I'm eating right for liver shrinkage?

[Eastbourne-Desperado!]

Hi all, I've got my op on Saturday at Dolan Park. I've been doing the pre-op diet since last Saturday(3rd) & it has consisted of the following- the same every day...

Breakfast- 2 boiled eggs
Lunch- 1 steamed chicken breast with a green salad
Dinner- 1 piece of steamed cod or haddock with green veg

Also the occasional piece of fruit or a portion of sugar free jelly.
Am drinking 3 litres of no added sugar squash a day.

Have so far lost 16lbs.

Do you think my liver will have shrunk enough judging by what I'm eating & the weight loss?
Am petrified of waking up to be told the surgeon couldn't fit the band

Any advice greatly appreciated xx

 

[Dinda]

Depending on the plan you were given, I'd say that was perfect.

Despite having a different op it sounds like the pre-op diet I had - Low carb, no root veg, protien. I was advised I could also have sugar free jelly and one fruit portion per day too. Liver shrunk just fine, good luck with your continued shrinking and op x