the first time i ate fish, it got stuck, fish can tend to ball up.
I used to eat mash very runny with cheese
tescos corned beef hash (the really cheap one, for some reason i rly liked it, lasted like 4 or 5 meals)
stewed steak (from a tin) with extra gravey (i didnt worry about cals etc early op, as i ate soooo little)
root mash with cheese
I was told not to worry about fats and carbs early on as you eat so little you cant help but loose weight. I mean obv protein is important, so add milk powder to soups to thicken, but take it slowly, the first time i tried fish, it got stuck, you will be amazed how quickly you fill up. Slowly slowly catchy monkey!
.x.