2 weeks post bypass op and hungry

[onwards and upwards]

hi everyone

i am nearly 2 weeks post bypass op and 2 weeks into pureed diet and i am starving. i am getting so sick of puree. do people have scrambled egg at this stage and has anyone got any tips? im struggling
thanks
j

 

[Cicca]

Little and often I'd say. I'm sure people will come along and say drink and stuff which is true. However I personally never went too long without eating so that I wouldn't get to the point where I was hungry. I used to have cuppa soups, hot drinks! Anything that isn't going to be too much hard work for your healing insides.

Anna xx.

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[onwards and upwards]

thank you. i find myself drinking tea or water when hungry. need to buy some cup soups. im desperate to go to the crisp cupboard but i am resisting. I've asked my hubby to hide them.

 

[Cicca]

thank you. i find myself drinking tea or water when hungry. need to buy some cup soups. im desperate to go to the crisp cupboard but i am resisting. I've asked my hubby to hide them.

Def resist its going to pass, send someone to the shop to get you anything that will help you stop feeling hungry. Soups, otptions - they come in loads of yummy flavours. Also keep drinking water in between which will naturally help keep the hunger at bay

Keep posting and hang in there.

Anna xx

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[lyzzyanne]

I made soups with my blender and they filled me up, I just took whatever the family was having such as roast chicken, veg and gravy and blitzed it up, it tasted heavenly and really filled a hole!!

 

[borogirl]

Hi I am a week out and not feeling full but not hungry either. Having 3-4 blended tablespoons 4 times a day. Worried I am not feeling full! I have quite enjoyed blended cauliflower cheese which is a change from a dinner or casserole blended. I hope that full feeling kicks in! I also have been having blended banana in low fat custard. Lovely!

 

[onwards and upwards]

thank you everyone x

 

[fjsinc]

I'm dreaming of scrambled egg a bit too. Last night though had blended up homemade chicken curry with a smidgen of brown rice and lots of yogurt. Tolerated well and delicious, flavour is definitely the way to liven up the puree stage. Also I think we miss chewing, so a bit of sugar free jelly goes down well. Another thing I like is really thick soup (like condensed soup) with a cheesy triangle melted in it.

 

[flutterby1966]

:thread_moved: from band to bypass section

 

[onwards and upwards]

thanks everyone