Karen_Ponte
New Member
Hi Kat, how are you doing now?
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Kat' s diary
- Thread starter Kat D
- Start date
Kat D
New Member
Hi Karen, am also feeling much better. Eating puréed food although I'm not convinced I'm am making it sloppy enough but it is going down well so it must be ok... Have taken some movicol to get things moving as hadn't "been" for a week. Lol. Did you have any issues? Am taking small ish walks everyday and start working from home tomorrow. Are you driving yet? As daft as it sounds, I had also forgotten about my favourite " vodka Fridays" but they will be back eventually.
Karen_Ponte
New Member
Hi Kat - glad to hear you're ok and progressing food-wise!
Yes, I'm driving - I drove 500 miles over fri/sat and it did knock it out of me a bit but I feel fine now. I've had no constipation - I don't go every day but I didnt go every day before the band so nothing new there! Has your laxative worked for you?
Good news about the walks - I honestly can't wait to get back to the gym as I'm eager to get to my goal and start buying nice clothes for summer!
What kids of foods are you pureeing? I'm going to be sick of soup soon!
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Yes, I'm driving - I drove 500 miles over fri/sat and it did knock it out of me a bit but I feel fine now. I've had no constipation - I don't go every day but I didnt go every day before the band so nothing new there! Has your laxative worked for you?
Good news about the walks - I honestly can't wait to get back to the gym as I'm eager to get to my goal and start buying nice clothes for summer!
What kids of foods are you pureeing? I'm going to be sick of soup soon!
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Karen_Ponte
New Member
I don't think I could stomach puréed Sunday dinner!! I need to do some research before I get to that stage so I can plan meals to purée.
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Karen_Ponte
New Member
Well done! The world is your oyster again!
I've eaten soup if that counts? I haven't got a diet sheet thing for after this 2 weeks of liquids - have you got one? How do know what to eat for weeks 2-4 and 4-6?
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I've eaten soup if that counts? I haven't got a diet sheet thing for after this 2 weeks of liquids - have you got one? How do know what to eat for weeks 2-4 and 4-6?
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Kat D
New Member
You will start taking sips of water the day of your operation and the following day will probably be able to take free fluids. After 5 days of free fluids you can progress to puree.
The most important aspect of your eating plan for the first four weeks after band insertion is to make sure all your food is pureed and that you eat it in small quantities (4– / 5 small meals per day). To start with, you probably won't even feel very hungry.
The texture should be like smooth baby food (a good test is that it should pour off a spoon) and this is most easily achieved by using a food processor or hand–held blender. You can also use a potato masher for soft vegetables and potatoes and a sieve and spoon is also useful to remove lumps and pips. When you puree food, extra fluid may need to be added to get the smooth consistency. For savoury foods you might like to use packet or cook–in sauce mixes, gravy or the cooking water from your vegetables. For fruit and desserts, fruit juice will loosen the consistency.
The size of your meals – about 100g, or 5– / 6 tablespoons is the correct amount. Ensure you eat this slowly and take small mouthfuls. For the main meal of the day, you might find it easier to purchase and puree a ready meal such as a Shepherds Pie or Fish Pie (potato top) and a one– person serving will usually be sufficient for two meals for you at this stage.
Stop eating as soon as you start to feel full. Because your pouch is at the top of your stomach, the feeling of fullness you will get is different to what you are used to – it is felt more in your chest than in your stomach. Some people describe it as a tightness, some as a heaviness.
Drink 1.5 litres of water (2 1/2 pints) every day. Take it in 100– / 200ml glassfuls between meals, not with your meals.
Example meals during this stage:
Breakfast: One Weetabix with milk or
A tub of yoghurt or fromage frais or
Three tablespoons of porridge or Ready Brek made up
Lunch: Smooth soup (about a cupful) or Scrambled egg
Dinner Shepherd's pie or Fish pie or Chicken in white sauce or
Mashed potato and cheese or
Pureed vegetables and mashed potato
Between meal snacks (once per day) Custard with stewed apple or mashed banana or Milk pudding (e.g. rice or sago) or Yoghurt or fromage frais
Fluids: Water (not fizzy) or Tea, coffee or skimmed milk or Fruit juice or Diet squash
Weeks four to six
Continue eating the same sort of food you were for the first four weeks, but it does not need to be pureed. – mashing will make it the consistency of “toddler food”. It should be still fairly soft though and keep to the same small quantities and eating 4– / 5 times per day. Make sure you chew each small mouthful well.
After the first six weeks
You are now ready to continue on your long term eating plan. At six weeks your first band fill is usually done and you will start to feel the restriction your band is making around the top of your stomach. Remember, you are not just eating small amounts to reduce your calorie intake and lose weight, but you are aiming for a healthy nutritious eating plan as well. Each individual differs in the foods they can eat, but there are six golden eating plan rules to follow if you are dedicated to obtaining the greatest benefit from your gastric band:
Eat three meals per day, your new pouch at the top of your stomach empties slowly throughout the day and you should be satisfied eating three meals a day without getting hungry in between meals. Beware of developing 'grazing' eating patterns of small snacks throughout the day.
Eat healthy, solid food. soft food slips down easily and whilst this has the benefit of being less likely to block your stoma, you will likely end up eating more over the course of the day. Many soft foods are also higher in fat or carbohydrates and as a consequence you may be taking more calories than you should and your weight loss will slow down or stop. Choose solid foods without lots of sauce (e.g. small meal of chicken and vegetables) and you will eat less overall and stay full for longer.
Eat slowly and stop as soon as you feel full – Most obese people are used to rushing their meals and as there is a time lag from stretching the wall of your stomach and telling your brain you are full, you need to be careful with this one or risk blockage, pain or vomiting. Take tiny bites (cut meat up to the size of a pencil– top rubber) and chew each piece 10– / 25 times. At some point you will start to feel a tightness in your chest. Stop eating and if you are hungry again a few minutes later, have a little more.
Do not eat between meals – you should not need to eat between meals because of hunger if you are eating three sensible meals per day.
Do not drink at meal times. Liquids speed up the passage of food through the stoma and ruin the beneficial effect of slow emptying of food from your new stomach pouch. If you have a drink immediately before your meal you may also find that your stomach is still full and you can't eat your meal. So avoid fluids half an hour before your meals, and for one hour afterwards.
All drinks should be zero calories – As liquids do pass through your stoma so easily, calorie laden drinks, including alcohol, will simply add calories to your daily intake. Women need calcium, and this can be obtained from skimmed milk, but avoid juice, fizzy drinks (the gas can also cause considerable pain), squashes and milkshakes.
A healthy diet
There are five main food groups and a healthy diet comprises a mix of them:
Protein foods – such as meat, fish, eggs, beans – include 2– /3 60– - 90g (2– - 3oz) portions per day. You will have to particularly careful to chew meat, chicken and fish up thoroughly before you swallow – the recommended bite size is the size of a pencil–tip eraser.
Milk and dairy – choose low–fat cheese and limit amount to 30– -60g (1– - 2 oz). Choose skimmed milk and low fat yogurt varieties.
Fruit and vegetables – try to have 4– / 5 portions per day. A small glassful of unsweetened fruit juice counts as one portion. Salads tend to be easily digested by most people with bands, and vegetables are good and filling as well as nutritious.
Carbohydrates, – bread, potatoes and cereals. For most people with properly restricted bands, this group is somewhat harder to digest so you develop an in–built mechanism to reducing your carbohydrate intake! Replace soft bread in your diet with granary or wholemeal, or crisp breads which are more easily digestible. One small portion of 60– - 90g (2– - 3oz) at each meal will be fine.
Fats and sugary foods – use a small amount of olive oil for cooking and replace puddings with a low fat yogurt. As mentioned before, beware of the soft calorie –laden foods such as chocolate, sweets or ice cream.
Problem foods
Some foods are not tolerated very well after band placement, or may block the stoma and cause you to vomit. This again is very individual and some foods cause a problem for one band patient, but not the next. Vegetables and fruits that contain stringy fibres are particularly prone to be problematic.
Asparagus - – cut up very small or blend into soup
Pineapple - – juice is ok, fruit may be difficult to digest
Rhubarb –- cut up very small or puree.
Broccoli –- the stalks may be problematic.
Dried fruits - – will swell inside you and should be avoided.
Oranges - – juice ok, flesh may be problematic.
Meat –- needs to chopped very small and chewed thoroughly. Foods such as coconut, crisps and soft white bread are sticky and difficult to digest.
Nuts (such as peanuts, almonds, walnuts) and popcorn may also cause obstruction unless they are well chewed to a paste, and are probably best avoided.
For best weight loss
Limit the following foods:
High calorie drinks (full milk, milkshakes, alcohol, fruit squashes, juice
Cakes, biscuits and desserts
Cereals with added sugar
Fats and fatty foods – butter, oils, snacks foods (crisps, peanuts), chips. Creamy soups.
The most important aspect of your eating plan for the first four weeks after band insertion is to make sure all your food is pureed and that you eat it in small quantities (4– / 5 small meals per day). To start with, you probably won't even feel very hungry.
The texture should be like smooth baby food (a good test is that it should pour off a spoon) and this is most easily achieved by using a food processor or hand–held blender. You can also use a potato masher for soft vegetables and potatoes and a sieve and spoon is also useful to remove lumps and pips. When you puree food, extra fluid may need to be added to get the smooth consistency. For savoury foods you might like to use packet or cook–in sauce mixes, gravy or the cooking water from your vegetables. For fruit and desserts, fruit juice will loosen the consistency.
The size of your meals – about 100g, or 5– / 6 tablespoons is the correct amount. Ensure you eat this slowly and take small mouthfuls. For the main meal of the day, you might find it easier to purchase and puree a ready meal such as a Shepherds Pie or Fish Pie (potato top) and a one– person serving will usually be sufficient for two meals for you at this stage.
Stop eating as soon as you start to feel full. Because your pouch is at the top of your stomach, the feeling of fullness you will get is different to what you are used to – it is felt more in your chest than in your stomach. Some people describe it as a tightness, some as a heaviness.
Drink 1.5 litres of water (2 1/2 pints) every day. Take it in 100– / 200ml glassfuls between meals, not with your meals.
Example meals during this stage:
Breakfast: One Weetabix with milk or
A tub of yoghurt or fromage frais or
Three tablespoons of porridge or Ready Brek made up
Lunch: Smooth soup (about a cupful) or Scrambled egg
Dinner Shepherd's pie or Fish pie or Chicken in white sauce or
Mashed potato and cheese or
Pureed vegetables and mashed potato
Between meal snacks (once per day) Custard with stewed apple or mashed banana or Milk pudding (e.g. rice or sago) or Yoghurt or fromage frais
Fluids: Water (not fizzy) or Tea, coffee or skimmed milk or Fruit juice or Diet squash
Weeks four to six
Continue eating the same sort of food you were for the first four weeks, but it does not need to be pureed. – mashing will make it the consistency of “toddler food”. It should be still fairly soft though and keep to the same small quantities and eating 4– / 5 times per day. Make sure you chew each small mouthful well.
After the first six weeks
You are now ready to continue on your long term eating plan. At six weeks your first band fill is usually done and you will start to feel the restriction your band is making around the top of your stomach. Remember, you are not just eating small amounts to reduce your calorie intake and lose weight, but you are aiming for a healthy nutritious eating plan as well. Each individual differs in the foods they can eat, but there are six golden eating plan rules to follow if you are dedicated to obtaining the greatest benefit from your gastric band:
Eat three meals per day, your new pouch at the top of your stomach empties slowly throughout the day and you should be satisfied eating three meals a day without getting hungry in between meals. Beware of developing 'grazing' eating patterns of small snacks throughout the day.
Eat healthy, solid food. soft food slips down easily and whilst this has the benefit of being less likely to block your stoma, you will likely end up eating more over the course of the day. Many soft foods are also higher in fat or carbohydrates and as a consequence you may be taking more calories than you should and your weight loss will slow down or stop. Choose solid foods without lots of sauce (e.g. small meal of chicken and vegetables) and you will eat less overall and stay full for longer.
Eat slowly and stop as soon as you feel full – Most obese people are used to rushing their meals and as there is a time lag from stretching the wall of your stomach and telling your brain you are full, you need to be careful with this one or risk blockage, pain or vomiting. Take tiny bites (cut meat up to the size of a pencil– top rubber) and chew each piece 10– / 25 times. At some point you will start to feel a tightness in your chest. Stop eating and if you are hungry again a few minutes later, have a little more.
Do not eat between meals – you should not need to eat between meals because of hunger if you are eating three sensible meals per day.
Do not drink at meal times. Liquids speed up the passage of food through the stoma and ruin the beneficial effect of slow emptying of food from your new stomach pouch. If you have a drink immediately before your meal you may also find that your stomach is still full and you can't eat your meal. So avoid fluids half an hour before your meals, and for one hour afterwards.
All drinks should be zero calories – As liquids do pass through your stoma so easily, calorie laden drinks, including alcohol, will simply add calories to your daily intake. Women need calcium, and this can be obtained from skimmed milk, but avoid juice, fizzy drinks (the gas can also cause considerable pain), squashes and milkshakes.
A healthy diet
There are five main food groups and a healthy diet comprises a mix of them:
Protein foods – such as meat, fish, eggs, beans – include 2– /3 60– - 90g (2– - 3oz) portions per day. You will have to particularly careful to chew meat, chicken and fish up thoroughly before you swallow – the recommended bite size is the size of a pencil–tip eraser.
Milk and dairy – choose low–fat cheese and limit amount to 30– -60g (1– - 2 oz). Choose skimmed milk and low fat yogurt varieties.
Fruit and vegetables – try to have 4– / 5 portions per day. A small glassful of unsweetened fruit juice counts as one portion. Salads tend to be easily digested by most people with bands, and vegetables are good and filling as well as nutritious.
Carbohydrates, – bread, potatoes and cereals. For most people with properly restricted bands, this group is somewhat harder to digest so you develop an in–built mechanism to reducing your carbohydrate intake! Replace soft bread in your diet with granary or wholemeal, or crisp breads which are more easily digestible. One small portion of 60– - 90g (2– - 3oz) at each meal will be fine.
Fats and sugary foods – use a small amount of olive oil for cooking and replace puddings with a low fat yogurt. As mentioned before, beware of the soft calorie –laden foods such as chocolate, sweets or ice cream.
Problem foods
Some foods are not tolerated very well after band placement, or may block the stoma and cause you to vomit. This again is very individual and some foods cause a problem for one band patient, but not the next. Vegetables and fruits that contain stringy fibres are particularly prone to be problematic.
Asparagus - – cut up very small or blend into soup
Pineapple - – juice is ok, fruit may be difficult to digest
Rhubarb –- cut up very small or puree.
Broccoli –- the stalks may be problematic.
Dried fruits - – will swell inside you and should be avoided.
Oranges - – juice ok, flesh may be problematic.
Meat –- needs to chopped very small and chewed thoroughly. Foods such as coconut, crisps and soft white bread are sticky and difficult to digest.
Nuts (such as peanuts, almonds, walnuts) and popcorn may also cause obstruction unless they are well chewed to a paste, and are probably best avoided.
For best weight loss
Limit the following foods:
High calorie drinks (full milk, milkshakes, alcohol, fruit squashes, juice
Cakes, biscuits and desserts
Cereals with added sugar
Fats and fatty foods – butter, oils, snacks foods (crisps, peanuts), chips. Creamy soups.
Karen_Ponte
New Member
Thank you! I definitely can't contemplate thicker than soup at the moment but it's only a week post op so I'm not worried. I'm quite enjoying my liquids at the moment - there are lots of soups out there!
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Kat D
New Member
Been back to work properly today. Driving home, realised hadn't had a drink or a pee all day! Remembered to take soup and ww rice pudding but nothing to drink. Can't tolerate cold drinks at the minute... Will be better organised tomorrow! Nice to be back in other people's company and a few noticed my weight loss which is always nice. 
Karen_Ponte
New Member
Kat, please remember to drink so that you don't get dehydrated!
What week are you on now?
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What week are you on now?
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Karen_Ponte
New Member
I'm meant to be on liquids for 2 weeks - cant wait for those 2 weeks to be over, believe me.
Have you been drinking this evening? Even herbal tea if you can't drink cold drinks at the moment will help.
We need to get our signatures sorted so we can look at dates and weight losses!
Sent from my iPhone using WLSurgery
Have you been drinking this evening? Even herbal tea if you can't drink cold drinks at the moment will help.
We need to get our signatures sorted so we can look at dates and weight losses!
Sent from my iPhone using WLSurgery
Karen_Ponte
New Member
At least it stayed down, that's good! Are you feeling hungry more as time goes on?
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Karen_Ponte
New Member
I've started on chunkier soups today - I need the variation. It's 2 weeks on sunday so I think I'll be fine. I had a yoghurt for my breakfast. Are you on my fitness pal?
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Kat D
New Member
I did have an account but I use "my net diary" on my I phone as I find it simpler... I am a bit worried that I have progressed unwittingly onto mushy food as nothing I eat looks like soup, it all looks like stuff you would feed a toddler but it is small portions and I feel fine.... What do people think?
