it depends on what type of freezer you have really. I'm doing all mine now to last for the next 6 weeks or so. My freezer has a sticker on it saying not to keep stuff in for more than 3 months.
I've pureed some cottage pie, quorn bolognese, chicken soup so far. Would welcome some other ideas.
Just made some yummy chicken in tarragon sauce.
Fried the chicken in that new flora low fat cooking stuff. Made the sauce with chicken stock, garlic, onion, tarragon, black pepper and half fat creme fraiche.
It looked and smelt gorgeous.
Then I put it in the blender and now it looks like baby food lol.
Kevin1708 said:. . . the foods you think you will enjoy or tolerate today may be greatly different to those post op . . . your tastes do change quite dramatically. Post op you won't be just popping along to the freezer and taking out a 'meal' like the old days. I think you may waist money be preparing so far in advance. Wait 'till you get home and see how you feel . . . xx