Well we don't buy as much and our kids are not at home now but unfortunately our bills are similar if not higher cos the prices have shot up so much, I eat very little. We have found that making things like shepherd pie, mince n dumplings etc, make enough for 2 days and then its just to warm up the 2nd day when we come in fromwork. Saves time and money don't chuck lot away make less now for sunday lunch I like a portion the next day but hubby doesnt so ,make less now than eva have. I freeze stuff for myself as well, stew etc. Not a great difference really because of food prices. xx