Bally
Well-Known Member
Hi all.
I'm from Italy and new to the forum. I've been lurking for a few days because I'm scheduled for a gastric bypass on May 6th and wanted to read as many experiences as possible.
Let me thank all of you for sharing and helping.
I'm truly terrified by surgery (I hate needles and have a very low pain tolerance level) and very anxious for the post op.
I've already packed my bag (I know it's early, but I'm trying to keep anxiety under control) and start my pre op milk diet tomorrow (only 7 days for me, fortunately).
I'm also a bit nervous for having to go to work next week while I'll be only drinking 'cause I have an hour and half commuting trip each way and I'm afraid I can feel sick on the way. Any suggestion would be welcome.
Well. This post is far too long to be an introductory one so, please, excuse me! I’m really, truly, nervous!
I'm from Italy and new to the forum. I've been lurking for a few days because I'm scheduled for a gastric bypass on May 6th and wanted to read as many experiences as possible.
Let me thank all of you for sharing and helping.
I'm truly terrified by surgery (I hate needles and have a very low pain tolerance level) and very anxious for the post op.
I've already packed my bag (I know it's early, but I'm trying to keep anxiety under control) and start my pre op milk diet tomorrow (only 7 days for me, fortunately).
I'm also a bit nervous for having to go to work next week while I'll be only drinking 'cause I have an hour and half commuting trip each way and I'm afraid I can feel sick on the way. Any suggestion would be welcome.
Well. This post is far too long to be an introductory one so, please, excuse me! I’m really, truly, nervous!